Coconut Balls

Ingredients

1 cup shredded coconut
3 tbsp honey
2 tbsp virgin coconut oil
1/4 tsp vanilla extract
1/8 tsp salt

Directions

Blend all ingredients in a blender or food processor.
After processed roll ingredients into balls.
Roll in shredded coconut if desired.
Set on a parchment or wax-lined plate, and refrigerate or freeze until hard.
Once hardened, dip in melted chocolate if you wish.
Refrigerate or freeze leftovers.
Enjoy!

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